A sample lunch menu at The Allanton Inn
Homemade Soup of the Day with Homemade Bread (Heatherslaw Mill Flour) (V) £4.75
Juniper Cured Haunch of Scottish Venison served with Crowdie Cheese & Hazelnut Salad £8
Salt & Pepper Squid and Pressed Slighhouses Pork Belly with Standhill Tomato Chutney £8.50
Small/Large Plates £8/£13
Eyemouth Hot Smoked Salmon & Chive Tart with Red Onion Hollandaise Sauce & Roasted Fennel
Sweet & Sour Beetroot with Goats Cheese Mousse, Candied Walnuts, Honey Dressing & Rocket
Thai Beef Noodle Salad with Coriander & Spring Onions and Standhill Tomato & Onion Relish
Borders Farm Platter
Pressed Slighhouses Pork Belly, Local Game Salami, Cured Venison, Haggis Bon Bons, Northumberland Cheese, Dressed House Salad & Chutney.
Beer Battered East Coast Fish Goujon, Kipper Pate, Prawn Marie Rose, Hot Smoked Salmon, Avocado, Tartare Sauce & House Salad.
Allanton Inn Favourites £13.50
Beer Battered Fresh East Coast Haddock Fillet with Hand Cut Chips,
Homemade Tartare Sauce & Lemon. With your choice of Peas or House Salad.
Steamed Shetland Mussels Steamed with Thai Green Curry & Coriander Broth
served with Homemade Chips.
5oz Steak Burger with Emmental Cheese, Slighhouses Bacon, Toasted Brioche Bun with Mayonnaise, Tomato & Lettuce with Coleslaw & Homemade Chips
Chargrilled Slighhouses Pork Loin with Cider Cream Sauce, Sautéed Potatoes,
Roasted Red Onion & Garden Apples £15
Scottish Chicken Piccata (floured & sautéed with Capers, Lemon & Parsley)
with Celeriac & Parmesan Gratin & Tenderstem Broccoli £13
Thyme & Garlic Roasted Rump of Scottish Lamb with Braised Leeks,
Butternut Squash Risotto & Salsa Verde £15
Portobello Mushroom & Garden Herb Wellington, Spinach Cream & Caraway Seeded Curly Kale £12
East Coast Plaice Fillet with Spinach, Olives, Standhill Baby Tomatoes,
Brown Butter & Almonds. Served with Baby Potatoes £16
Served on bread with house salad OR hand cut chips
Borders Steak with Black Pepper Mayonnaise, Fried Onions & Rocket £9.50
Breaded Eyemouth Haddock Goujons with Rocket & Tartare Sauce £9.50
Mozzarella, Pesto & Standhill FarmTomato £8.50
Scottish Chicken Club Sandwich with Local Egg £9.50
Sides £3 – Onion Rings/Homemade Chips/House Salad/Sweet Potato Fries
Dinner, Bed & Breakfast from only £135 for 2 people (based on two people sharing a double/twin room. Valid from 1st October until 31st March 2020). Excludes Christmas & New Year.
Why book direct?
- We are always cheaper than OTAs including Booking.com, Expedia & TripAdvisor
- Free early check in when available
- Free WiFi