A sample lunch menu at The Allanton Inn
Homemade Soup of the Day with Homemade Bread (Heatherslaw Mill Flour) (V) £4.75
Juniper Cured Haunch of Scottish Venison served with Crowdie Cheese & Hazelnut Salad £8
Salt & Pepper Squid and Pressed Slighhouses Pork Belly with Standhill Tomato Chutney £8.50
Small/Large Plates £8/£13
Eyemouth Hot Smoked Salmon & Chive Tart with Red Onion Hollandaise Sauce & Roasted Fennel
Sweet & Sour Beetroot with Goats Cheese Mousse, Candied Walnuts, Honey Dressing & Rocket
Pan Fried Wood Pigeon Breast with Haggis, Neeps & Tatties £8.50/£16
Borders Farm Platter
Pressed Slighhouses Pork Belly, Local Game Salami, Cured Venison, Haggis Bon Bons, Northumberland Cheese, Dressed House Salad & Chutney.
Beer Battered East Coast Fish Goujon, Kipper Pate, Prawn Marie Rose, Hot Smoked Salmon, Avocado, Tartare Sauce & House Salad.
Allanton Inn Favourites £13.50
Beer Battered Fresh East Coast Haddock Fillet with Hand Cut Chips,
Homemade Tartare Sauce & Lemon. With your choice of Peas or House Salad.
Steamed Shetland Mussels Steamed with Thai Green Curry & Coriander Broth
served with Homemade Chips.
5oz Steak Burger with Emmental Cheese, Slighhouses Bacon, Toasted Brioche Bun with Mayonnaise, Tomato & Lettuce with Coleslaw & Homemade Chips
Local Ale Braised Featherblade of Scottish Beef with Spring Onion Mash,
Bacon Lardons & Root Vegetables £14.
Garlic Roasted Chicken Supreme with Mushroom & Bacon Filled Pierogi (Polish Dumplings). Served with Mushroom Sauce, Caramelized Onions & Sour Cream £14.
Rosemary Roasted Rump of Scottish Lamb served with Potato Dauphinoise,
Haggis Bon Bon, Broccoli and Port & Redcurrant Jus £17.
Thyme Baked Butternut Squash with Green Lentil Ragu, Basil Oil,
Toasted Hazelnuts, Basil Dressing & Parmesan £12.50.
Scottish East Coast Fresh Seafood (Cod, Salmon, Mussels & Sole)
with Thai Green Curry Sauce & Coriander Rice £14.
Served on bread with house salad OR hand cut chips
Borders Steak with Black Pepper Mayonnaise, Fried Onions & Rocket £9.50
Breaded Eyemouth Haddock Goujons with Rocket & Tartare Sauce £9.50
Mozzarella, Pesto & Standhill FarmTomato £8.50
Scottish Chicken Club Sandwich with Local Egg £9.50
Sides £3 – Onion Rings/Homemade Chips/House Salad/Sweet Potato Fries
Dinner, Bed & Breakfast from only £135 for 2 people (based on two people sharing a double/twin room. Valid from 1st October until 31st March 2020). Excludes Christmas & New Year.
Why book direct?
- We are always cheaper than OTAs including Booking.com, Expedia & TripAdvisor
- Free early check in when available
- Free WiFi